Make it a gourmet pizza night! Whether you prefer more traditional crusts and sauces or love an hors d’oeuvres style sampling, this complete basket brims with creative combinations.
Easy-bake pizza and focaccia mixes are paired with Roasted Tomato with Balsamic Condiment, Artichoke Fennel with Chardonnay Sauce, Roasted Corn and Red Pepper Condiment, and Mediterranean Tapenade. Add fresh vegetables tossed with the aromatic Herb Veggie Rub for a savory meal. We even give you the pizza cutter – so dive right in!
Buon giorno! Recreate an Italian Feast with our Herb Foccacia Mix, Mediterranean Tapenade, Fig Shallot Tapenade, Herb Pork and Lamb Rub, and Puttanesca Sauce with Cabernet. These Italian ingredients will enhance any meal, especially when paired with a zesty and approachable Zinfandel from Rancho Zabaco.
Italian Tour Collection
Six Italian reds and whites from some of the finest wine-producing regions in the world plus a beautiful Italian cookbook! The perfect gift for the adventurous wine lover or for enjoying around “la tavola” with friends and family.
Inlcluded in this collection, a stunning, hardcover cookbook: Bugialli on Pasta! Master Chef and award-winning cookbook author Giuliano Bugialli revisits the world of pasta. From Sicily's magnificent Lobster Soup with Pasta to Bologna's Tagliatelle with Bolognese Meat Sauce, Bugialli offers dishes honed for centuries in all the regions of Italy. 400 pages, 100 color photos. A $35 retail.
Compare a crisp, apple-y Pinot Grigio from Veneto with a dry Piemontese white from Castello Banfi. Stretch your palate with a light Sangiovese blend or a bold Rosso di Montalcino. Go deep into Tuscany with a soft, berry Banfi Centine Toscana or a firm Chianti Classico from the same exceptional producer.
Wines included in this pack:
Cecchi Val Delle Rose Morrellino di Scansano
A close cousin to Chianti, this wine has beautifully defined flavors and aromas of fresh cherries, with a whisper of vanilla, earthy spice and the perfect fillip of ripe, round tannin to give it depth and texture.
Banfi Principessa Gavi
Considered the premier dry white wine of Italy, Principessa is fruity, fresh and crisp with a gentle acidity and balanced finish.
Banfi Rosso di Montalcino
This Sangiovese is deep ruby red in color with generous body and a dry, round velvety taste.
Placido Pinot Grigio
Refreshing, well-balanced, dry, crisp and fruity. A superb aperitif and a delicious accompaniment to light appetizers and hors d'oeuvres.
Banfi Chianti Classico Riserva
The epitome of Tuscany. This very popular red wine is dry, fruity, well-balanced with flavors of vanilla, cocoa and spice.
This deep and intense red wine blend of Sangiovese, Cabernet and Merlot boasts aromas of plums, cherries and blackberries with a full, good structured body and long finish.